Lavender Maple Syrup

Introducing our handcrafted Lavender Maple Syrup, made right here on our farm (Maple Syrup & Lavender infused)! This delightful blend of rich maple syrup and fragrant lavender elevates your favourite dishes. Drizzle it over aged cheese, swirl it into vanilla ice cream, or use it as a unique sweetener in your coffee. Experience the delicious fusion of flavours that will tantalize your taste buds!
 
Lavender Maple Syrup is this dreamy combo of sweet, maple syrup infused with floral, slightly herbal notes of lavender. The Lavender brings a calming, almost spa-like vibe to the syrup -- not overpowering, it adds complexity, turning something familiar into something elegant and unexpected! A must try!!!
 
IDEA's of using our Syrup!
 
Breakfast & Brunch:
Pancakes, waffles, or French toast – the obvious classics.
Oatmeal or overnight oats – adds a floral twist.
Yogurt or smoothie bowls – especially with berries and granola.
Biscuits or scones – especially if they’re plain or lemony.
 
Savory Dishes:
Roasted vegetables – carrots, sweet potatoes, or Brussels sprouts.
Glazed salmon or chicken – brush it on toward the end of roasting.
Goat cheese or brie – drizzle it over with some crackers.
 
Desserts:
Ice cream – especially vanilla, honey, or lavender flavors.
Pound cake or angel food cake – great with berries too.
Crepes – with ricotta or mascarpone filling.
 
Drinks:
Tea or lattes – try it in Earl Grey, chamomile, or a lavender latte.
Cocktails – it makes a great floral syrup for gin or bourbon drinks.